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CRACKED PEPPER BULK 4kg Buy $30/kg Kampot Pepper Black from Cambodia
$30
We offer our FRESH CRACKED SEMI HOT CAMBODIAN KAMPOT BLACK CRACKED PEPPERCORNS FOR $30 per 1kg Bag when buying 4 bags. 1 Bag is $35 or 4 for $120.
Pickups available from AUSSIE BBQ SMOKE at 58 Frankston Gardens Dr. Carrum Downs M-F 8-5 Sat 8-4. See our aussiebbqsmoke.com website Store for 260 BBQ Smoking Products and Rubs.
Cracked Pepper from Cambodia has a little heat and can be used to add zest to BBQ Rubs and many dishes. Roll corned beef in Cracked Pepper to make Pastrami. 16/24 mesh coarse kibbled. We fresh crack the pepper before packaging it so it has lots of flavour.
Piper nigrum (Black Pepper peppercorns). Black pepper comes from the Piper nigrum pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. This hotly pungent spice is one of the earliest known and most widely used spices in the world today. Once used as currency and presented to the gods as a sacred offering, it is fortunate that this most popular of spices is available throughout the year. A pinch of black pepper is added to almost every type of recipe imaginable.
We mix this semi hot cracked pepper with large sweet Aussie Kosher Salt Flakes to make our DALMATION RUB. It creates great Bark on Briskets and Beef Shorties and is a good balance of Hot & Sweet.
Pickups available from AUSSIE BBQ SMOKE at 58 Frankston Gardens Dr. Carrum Downs M-F 8-5 Sat 8-4. See our aussiebbqsmoke.com website Store for 260 BBQ Smoking Products and Rubs.
Cracked Pepper from Cambodia has a little heat and can be used to add zest to BBQ Rubs and many dishes. Roll corned beef in Cracked Pepper to make Pastrami. 16/24 mesh coarse kibbled. We fresh crack the pepper before packaging it so it has lots of flavour.
Piper nigrum (Black Pepper peppercorns). Black pepper comes from the Piper nigrum pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. This hotly pungent spice is one of the earliest known and most widely used spices in the world today. Once used as currency and presented to the gods as a sacred offering, it is fortunate that this most popular of spices is available throughout the year. A pinch of black pepper is added to almost every type of recipe imaginable.
We mix this semi hot cracked pepper with large sweet Aussie Kosher Salt Flakes to make our DALMATION RUB. It creates great Bark on Briskets and Beef Shorties and is a good balance of Hot & Sweet.
- Date Listed:26/01/2022
- Last Edited:29/04/2023
- Condition:New
- Shipping:Pickup Only
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