Tandoori Chef - Indian Takeaway Sydney City
Looking for experienced tandoori curry chef / Tandoor chef for full time position. Please contact if interested.
- Hourly Rate
- Full-time
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Click here to see all resultsTandoori Chef - Indian Takeaway Sydney City
Looking for experienced tandoori curry chef / Tandoor chef for full time position. Please contact if interested.
18/04/2024
Sous Chef / Chef de Partie - Northern Beaches
$65,000 to $75,000
What's on offer.… We are looking for a full-time Sous Chef/ Chef de Partie who has a genuine passion for cooking and creativity to join the team of a new and impressive establishment in the Northern Beaches Area. The vibrant deli-style Mediterranean venue features an open kitchen, sourdough bakery, and premium produce selection. Work as part of a dynamic team to help establish this brand new family-run business. Do you have? PASSION for the food industry DESIRE to create innovative dish
29/02/2024
Chef Looking Sponsorship
Hi, I’m looking experienced job as chef. I have 9 years experienced in hospitality and I can work fast, quick learner, punctual, clean and tidy. I’m looking emplyee can sponsor me. If any questions, don’t be histate ring me or email me
07/04/2024
French steak house /full time /Casual/sponsorship
French steak restaurant is looking for commis , CDP, junior sous chef/ sponsorship provided Working locationBouillon L'entrecote 6 Loftus street, Sydney 2000 (3 min walk from Circular Quay station) Brasserie L'entrecote 1047 Pacific Highway, Pymble (7 min walk from Pymble station. Private car park provided) Working Day Bouillon L'entrecote Mon-Saturday 10:00am-11:30pm Roster will be arranged every week Brasserie L'entrecote Tuesday-Sunday 10:30am-10:30pm Roster may change every week
16/02/2023
Chef & Barista required at Surry Hills
We are a cafe located at Surry Hills. We currently operate in the morning and are looking for a kitchen hand/ barista to join us. To apply, please send through the following information via the private message. - your availability - your previous experience - your expected salary - your contact P.S. This is a taxed job.
13/06/2023
Sushi Roll Maker Japaness Take away
Flexible working hours and days. Sushi Roll makers and kitchen staff Full time and Part time 3 minutes walk from the Bondi Junction train station.
02/04/2024
Chefs & Cooks Required at Dirty Red GLEBE
Casual positions available paying restaurant award wage. No cash
Dirty Red is a thriving brunch and specialty coffee restaurant with venues in both Glebe & Rozelle. We are looking for a Line Cook to join our team in Glebe. Please note this is not an entry level position and we are looking for someone with at least 12 months experience in a similar role. Ideally we are looking for someone who can work Friday, Saturday, Sunday & Monday. Why Join The Team? -Great work life balance (no nights, solid pay) -Be a part of a growing business where career progress
22/04/2024
Breakfast Cook (weekends ONLY)
Our cafe is in Waterloo. Shift hours: 8.30am-11.30am for both Saturday & Sunday. Hours will get extended when cafe is busy. Must be have experience in cooking breakfast menu. Payments on the books. No cash. Please email with contact details and resume to . Thanks.
17/04/2024
ESTATE VAUCLUSE HOUSE IS HIRING(VAUCLUSE)(Pearl Catering )
Operating out of a range of breathtaking venues and working closely with an array of extremely high-profile brands including; Cartier, Louis Vuitton and Jaguar. Wait Staff – Casual & Full Time Bartenders & Baristas – Casual Sous Chef – Full Time Job Ref:34442 ESTATE VAUCLUSE HOUSE IS HIRING Location: Vaucluse, Sydney NSW The Venue Estate Vaucluse House is a beautiful restaurant and historic wedding venue set in 10 hectares of picturesque grounds and lush gard
11 hours ago
Kitchen Staff Cook to Chef for Restaurant in Bondi Beach - Curly Lewis
We seek a talented and passionate Cook/Chef to join our Beach Front Restaurant Bondi’s vibrant area. This is a unique opportunity for someone passionate about craft beer and culinary arts. The successful candidate will oversee all aspects of our culinary operations, maintain high quality and presentation standards, and ensure our customers have an exceptional dining experience. We are looking for clean, fast and efficient workers with excellent time management skills and the ability to multitas
16/04/2023