199 Results: Chef & Cook Jobs in Redfern 2016, NSW

Busy cafe restaurant looking for a chef as well as a cook or sous chef to join our team. You will be joining a team that delivers unique japanese inspired brunch dishes (sandwiches, pasta rice dishes and much more). Our ideal candidate will have the following skills and experience: - 3+ years cooking in premium restaurant - able to work inn fast-paced environments - calm under pressure, with good attitude and communication skills Looking for someone able to work at both days of the week

Hi, my name is Bo. Currently living in CBD. Available on Monday and Tuesday whole day, Also Wed, Thu and Sunday after 4pm I have experienced as chef/cook for more than 9 years. Please contact me if any shift Available Thank you

Experienced as Head Chef, apx. 200 recipes in-demand, own menu if needed, opened two restaurants from zero-level, worked in Top-100 restaurant in the UK, French, modern British, Mediterranean cuisine. No agencies, please. Have no bank account for this purpose.

I am available friday afternoon sat and sun. At the moment I have got 12 years of exp. In the industry. Very capable to do all section and cuisines. Cafe, fine dining and casual dining. Great team player. - menu developement - wastage management - consultation - problem solving - initiative - efficiency inplement. Could you kindly call me at to discuss. ****** very much prefer cash. Kindest regards Kay

Hello I'm looking for a full-time job. I think it will be a good opportunity for the restaurant and me.I have many years of experience in commercial restaurants, Korean restaurant, Italian restaurant, japanese restaurant and I have a lot of experience with oven pizza and dough stretching and molding.I always value the best food and cleanliness, and I like to learn quickly and make it my own.I look forward to hearing from you. Thank you. If you contact me, I'll send you my resume 📞o4817o648

We are a cafe located at Surry Hills. We currently operate in the morning and are looking for a kitchen hand/ barista to join us. To apply, please send through the following information via the private message. - your availability - your previous experience - your expected salary - your contact P.S. This is a taxed job.

Hello everyone, We are an Asian and Japanese fusion cafe in Chippendale and currently looking for part-time chef willing to join our friendly team on weekdays and Saturday! Are you interested in learning and discovering fusion food with us? Cafe chef • Experience in a cafe is a must • Team player and able to work under pressure • Knowing how to manage orders and prioritise tasks for food prep and cooking • Available to work on Saturday Do you have passion developing skills in cooking?

A Japanese restaurant located in Sydney CBD is looking for part time staff. We are looking for someone to be our team. Requirements : - Basic English - a positive attitude - no experience needed but need someone who is willing to learn please send your resume to

Bar Vincent is seeking chefs with experience in Italian cooking This is a busy kitchen making bread, handmade pasta and working with lots of Australian seafood The position is full time Tuesday to Saturday.....closed on Sunday and Monday! We encourage Europeans with working holiday visas to apply

Hello Everyone Cafe in Alexandria looking for a Cook / Chef for Dinner Service from Mon to Fri Eve (4 pm to 9:15 pm) and Sat from 8 am to 9:15 pm. Minimum 2 years of experience. Immediate Start. 38 hours per week. Pls send resume on E-mail : You can contact Manager, Masika on mobile number :

Mecca Coffee Alexandria is looking for a new addition to their busy tight nit team !Located minutes walk from Green sq station , Mecca Coffee Alexandria is the Head quaters of Mecca Coffee ! Celebrating a high level of quality in coffee and service , Mecca Coffee also takes their food very seriously . Our mission is to offer a great plate of food that has the same level of care dedication and knowledge as we apply to our coffee.Our team is currently needing a casual junior chef to join us .A

Dirty Red is a thriving brunch and specialty coffee restaurant with venues in both Glebe & Rozelle. We are looking for a Line Cook to join our team in Glebe. Please note this is not an entry level position and we are looking for someone with at least 12 months experience in a similar role. Ideally we are looking for someone who can work Friday, Saturday, Sunday & Monday. Why Join The Team? -Great work life balance (no nights, solid pay) -Be a part of a growing business where career progress

We’re takeaway sushi shop in Randwick currently looking right candidate for full time position sushi roll maker. guarantee hour 38hrsper week can be up to 45 hrs - Annual leave - Sick leave . If you interesting please send your cv & visa status to for faster response (text only) Thank you

Need a experienced tandoori chef for vegan restaurant in Newtown ,start asap timming 4 to 10.30 pm evening

Wanted Experienced Sous Chef Busy Cafe/Restaurant in Newtown Need an experience Chef, preferably breakfast - eggs, omelettes, ect Plus experienced in Italian / Mediterranean dishes - pasta, burgers, risotto Must be available for at least 3 to 5 shifts Please send your resume through gumtree and we will get back to you asap. Job is Available - I will not reply to you if you ask if the job is still available!

Well established Japanese restaurant is looking for experienced multiple roles, hot food cook , sushi roll maker. Available to work for full time or part timeFlexible working arrangements and competitive pay packageEmployees will earn consistent pay rise if work ethic is shownWe offer competitive pay package and regulate working hours To apply, please get in touch with us at gumtree or email us at to discuss the opportunity.

Looking for experienced tandoori curry chef / Tandoor chef for full time position. Please contact if interested.

With 18 years experience in Italian cuisine. I am now looking for job. Pls text me only. Do not e mail.

What's on offer.… We are looking for a full-time Sous Chef/ Chef de Partie who has a genuine passion for cooking and creativity to join the team of a new and impressive establishment in the Northern Beaches Area. The vibrant deli-style Mediterranean venue features an open kitchen, sourdough bakery, and premium produce selection. Work as part of a dynamic team to help establish this brand new family-run business. Do you have? PASSION for the food industry DESIRE to create innovative dish

**Join the Culinary Revolution at Opel Khan Group!** We’re thrilled to announce the opening of our new dining venues and are seeking passionate culinary professionals to join our dynamic team. With our grand opening just a fortnight away, we have multiple exciting opportunities for talented individuals. We Are Hiring: - Pizza Chefs: Bring your flair for traditional and innovative pizza making to our enthusiastic kitchen team. Must have experience in hand-stretching dough and working with w

Hi all, A traditional French bistro located in the CBD is looking for an experienced Sous Chef. Our bistro has a strong reputation for producing quality traditional French food. Established since 2010, it offers: • 38 – 42-hour roster / Tips / Free Meals • Closed every Sunday, Monday, and public holidays. • Annual 4-week closure over Christmas, New Year, and 1 week during the Easter period. • Friendly and stable environment. • Flexible Roster Required Skills and Experience: • Must be pro

The Duke of Clarence is looking for a full time Commis chef to join its small team, 40hr work week and must have full working rights for australia as we cannot offer sponsorship. https://thedukeofclarence.com/ Please email resume to Many thanks Dave

Costis fish and chips in the mlc centre is looking for a full time fry cook Must have experience on fryers Must be able to prep fish Monday to Friday 630 till 330 No nights No weekends This is a full time position no students

Hi I'm seeking a job as a sushi chef or chef, or any other position available. I have a chef qualification from Japan and hold Certificate 3 and 4, along with a diploma in hospitality. I'm a permanent resident of Australia with over 10 years of experience working in sushi restaurants, from high-end establishments to take-away venues. If you have the opportunity, please send me a message on here . Best regards