28 Results: Chef & Cook Jobs in Sydney City 2000, NSW (Page 2 of 2)

Hi, I’m looking experienced job as chef. I have 9 years experienced in hospitality and I can work fast, quick learner, punctual, clean and tidy. I’m looking emplyee can sponsor me. If any questions, don’t be histate ring me or email me

Looking for breakfast chef Mon/friday 7am-1/2 pm 26$/h CBD area Need a proper Chef with REAL experience (5years ) , reliable and committed for the next 9/12 months ( no backpackers) Send me a picture of your resume and I might get back to you. Thanks

What's on offer.… We are looking for a full-time Sous Chef/ Chef de Partie who has a genuine passion for cooking and creativity to join the team of a new and impressive establishment in the Northern Beaches Area. The vibrant deli-style Mediterranean venue features an open kitchen, sourdough bakery, and premium produce selection. Work as part of a dynamic team to help establish this brand new family-run business. Do you have? PASSION for the food industry DESIRE to create innovative dish

French steak restaurant is looking for commis , CDP, junior sous chef/ sponsorship provided Working locationBouillon L'entrecote 6 Loftus street, Sydney 2000 (3 min walk from Circular Quay station) Brasserie L'entrecote 1047 Pacific Highway, Pymble (7 min walk from Pymble station. Private car park provided) Working Day Bouillon L'entrecote Mon-Saturday 10:00am-11:30pm Roster will be arranged every week Brasserie L'entrecote Tuesday-Sunday 10:30am-10:30pm Roster may change every week