TopSous Chef(MASCOT)(Dnata Catering)
Dnata Catering are currently ramping up and are seeking candidates to fill the below positions all roles are based in Mascot. Job Ref:34883 Sous Chef As Sous Chef, you'll oversee kitchen operations, including staff supervision and addressing operational issues. Your responsibilities include organizing your area, ordering food and equipment, providing leadership and training, executing food production, monitoring KPIs, and contributing to menu development. To excel in th
- Annual Salary Package
- Full-time